Lettuce Wrap Burger
Same fillings, no bun. Sometimes you just want the meat and cheese without the bread. The lettuce wrap burger takes the same smash burger technique and swaps the bun for c
Ingredients
- 1 pound ground beef (80/20)
- salt and pepper
- 4 slices American cheese
- 1 head butter lettuce (large outer leaves)
- ketchup
- mustard
- pickles
- onion
- tomato
Method
- Make smash burger patties exactly like the regular version — hot cast iron, 2-ounce balls, smash thin, 2 minutes per side, cheese on top. Instead of a bun, use 2-3 large butter lettuce leaves stacked together. Place the cheesy patty on the lettuce, add toppings, and either wrap it like a burrito or eat it open-faced.